We work with the latest certified vegan cultures and help companies develop the right flavor and texture profile in both food products and drinks.
We can make quick test results on different cultures that may create different flavor profiles in your product.
Work with us in long-term projects to develop new and exciting food products.
Our consultants are experienced in both wild and controlled fermentation, and we work exclusively on plant-based raw materials.
Monday - Friday: 08.00 - 17.00
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